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This puer tea that was produced in 2016, Premium quality and good taste.Made from 100% natural Puerh tea and Marigold Pieces
After special full-ferment process, Unique fragrance of preservation is rich and pure, With sweet mellow, long after taste.
Pu-erh tea can be purchased as either raw/green (sheng) or ripened/cooked (shu), depending on processing method or aging. Sheng pu-erh can be roughly classified on the tea oxidation scale as a green tea, and the shou or aged-green variants as post-fermented tea.Unlike other teas that should ideally be consumed shortly after production, pu-erh can be drunk immediately or aged for many years; pu-erh teas are often now classified by year and region of production much like wine vintages.